ISBN: | 978-5-5107-2139-3 |
High Quality Content by WIKIPEDIA articles! (+)-Absinthin is a naturally produced molecule from the plant Artemisia absinthium (Wormwood). It constitutes one of the most bitter chemical agents responsible for Absinthe`s distinct taste. The compound shows biological activity and has shown promise as an anti-inflammatory agent, and should not to be confused with thujone, the psychoactive toxin found in Absinthe.