Издательство: | Книга по требованию |
Дата выхода: | июль 2011 |
ISBN: | 978-6-1308-5719-6 |
Объём: | 104 страниц |
Масса: | 178 г |
Размеры(В x Ш x Т), см: | 23 x 16 x 1 |
High Quality Content by WIKIPEDIA articles! Azerbaijani cuisine, throughout the centuries, has been influenced by the foods of different cultures due to political and economic processes in Azerbaijan. Still, today's Azerbaijani cuisine has distinctive and unique features. Many foods that are indigenous to the country can now be seen in the cuisines of other cultures. For the Azerbaijanis, food is an important part of the country's culture and is deeply rooted in the history, traditions and values of the nation.Out of 11 climate zones known in the world, Azerbaijan has nine. This contributes to the fertility of the land, which in its turn results in the richness of the country’s cuisine.
Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.