High Quality Content by WIKIPEDIA articles! Beer in Japan had its start during the Edo Period when the Dutch opened beer halls for the sailors who worked on the trade route between Japan and the Dutch Empire. Japanese-style commercial brewing has been exported to much of southeast Asia and factories are spread throughout the world.Beer is the most popular alcoholic drink in Japan, accounting for nearly two thirds of the 9 billion liters of alcohol consumed in 2006. During the late 19th century (the start of the Japanese Meiji period) brewers from Germany arrived. Major makers are Asahi, Kirin, Sapporo and Suntory while small local breweries supply distinct tasting beers.

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