Brunello di Montalcino

Brunello di Montalcino

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1341-6694-2
Объём: 76 страниц
Масса: 135 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Brunello di Montalcino is a red Italian wine produced in the vineyards surrounding the town of Montalcino located about 70 miles (110 km) southwest of Florence in the Tuscany wine region. Brunello, roughly translated as "nice dark one" in the local dialect, is the unofficial name of the clone of Sangiovese (also known as Sangioverosso) grown in the Montalcino region. In 1980, the Brunello di Montalcino was awarded the first Denominazione di Origine Controllata e Garantita (DOCG) designation and today is one of Italy's best-known and most expensive wines. In addition to Brunello di Montalcino, producers in the Montalcino region can produce wine under Rosso di Montalcino, Sant'Antimo and Moscadello di Montalcino DOCs as well as the generic Indicazione geografica tipica designation of Toscana IGT.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.