Buckeye (chicken)

Buckeye (chicken)

Jesse Russell Ronald Cohn

     

бумажная книга



ISBN: 978-5-5105-7485-2

High Quality Content by WIKIPEDIA articles! The Buckeye is a breed of chicken originating in the U.S. state of Ohio. Created in the late 19th century, Buckeyes are the only breed of American chicken known to have been created by a woman, and the only one to have a small "pea" comb. As of 2008, Buckeyes are extremely rare, and breed conservation organizations have recognized them as critically endangered. The breed`s name is derived from Ohio`s nickname of "Buckeye state", and their mahogany color is said ideally to resemble the seeds of the Ohio Buckeye plant (Aesculus glabra). They are a dual-purpose chicken that have a decent laying ability and strong meat production characteristics. Buckeyes are yellow skinned chickens who lay brown eggs.