High Quality Content by WIKIPEDIA articles! The Cabot Creamery Cooperative is an American dairy marketing cooperative started in 1919 by farmers in Cabot, Vermont. Northeastern U.S. farming cooperative Agri-Mark owns the brand. The original plant had an investment of $3,700 in total, which was paid by 94 farmers in proportion to the number of cattle which each owned. The cooperative started out making butter with the excess milk produced, and began shipping its products south. In 1930 they started making cheese. By 1960, the cooperative had 600 member farmers. In 1992, the cooperative merged under the Agri-Mark brand, another large New England farmers' cooperative.

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