Cajeta

Cajeta

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1337-5290-0
Объём: 104 страниц
Масса: 178 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Cajeta is a Mexican confection of thickened syrup usually made of sweetened caramelized milk. In september, 2010, Cajeta was declared the Bicentennial Dessert of Mexico, honouring its history, tradition and origin. Cajeta was born in the city of Celaya, Guanajuato, the state where the Independence of Mexico started back in 1810 with the famous "Grito de Dolores" by father Miguel Hidalgo. In Celaya, Hidalgo was named Captain General of America by his staff, making Cajeta an important element of the Independence War as it was easyly stored and ported, lasting for several months without decomposing, thus becoming an important food complement for the poorly fed troops.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.