High Quality Content by WIKIPEDIA articles! Canned liquid coffee is ubiquitous in Japan, with a large number of companies competing fiercely and offering various types for sale. Japanese canned coffee is already brewed and ready to drink. It is available in supermarkets and convenience stores , with vast numbers of cans being sold in vending machines that offer heated cans in the autumn and winter, and cold cans in the warm months. Canned coffee is a Japanese creation, and the term kan k?h? is wasei-eigo: the English-language term "can coffee" was created in Japan and is believed to have entered English usage as a way of distinguishing it from a typical can of, for instance, Folgers or Nescafe. In the United States, at least, "canned coffee" is the preferred term, if used at all. UCC Ueshima Coffee Co. is well known in Japan for pioneering canned coffee with milk in 1969. The official government web site of Shimane Prefecture, Japan, claims that the world's first canned coffee -- Mira Coffee -- appeared in Shimane in 1965, but this was short-lived. More significant perhaps was the 1973 introduction by Pokka Coffee of the hot and cold drink vending machine.

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