High Quality Content by WIKIPEDIA articles! Codonopsis lanceolata is a flowering plant. It is a variety of bonnet bellflower. It is used in Korean cuisine, where it is called deodeok. It is used in Korean dishes such as deodeok kimchi, deodeok jeon, deodeok gui, deodeok saengchae, and changui. The plant is grown commercially in Hoengseong County, Gangwon Province, South Korea, where it is an important part of the local agriculture.

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