Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The daidai, is an Asian variety of bitter orange. The name daidai, originally meaning several generations, originates from the fruit staying on the tree for several years if not picked. The colour of the fruit returns to green in the spring. The daidai originated in the Himalayas. It spread to the Yangtze valley region and later to Japan. The native Japanese word for the color orange, daidai-iro, is derived from the name of this fruit. It is used as a decoration in Japanese New Year celebrations.

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