Farm Assurance

Farm Assurance

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1317-1072-8
Объём: 76 страниц
Масса: 135 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Farm assurance is product certification for agricultural products that emphasises the principles of quality assurance. The emphasis on quality assurance means that, in addition to product inspection, farm assurance schemes may include standards and certification for traceability, production methods, transport, and supplies. In the United Kingdom and Australia, the major farm assurance programmes are based on a quality management system for food safety that originated with the US space agency NASA, known as Hazard Analysis and Critical Control Points (HACCP). In these and other countries, assurance is underpinned by principles and standards for good manufacturing practice (GMP), good agricultural practice (GAP), good hygienic practice and good trade practice.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.