Food and Brand Lab

Food and Brand Lab

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1340-9479-5
Объём: 192 страниц
Масса: 313 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! The Food and Brand Lab is a non-profit research facility at Cornell University which focuses on why people buy and eat the foods they do in the quantities they do. The stated mission of the Lab is to "Conduct top level academic research that enables consumers to use food to help them 'to be what they want to be' – this could involve eating less, eating better, or enjoying food more.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.