Food truck

Food truck

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1308-5400-3
Объём: 124 страниц
Масса: 209 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. A food truck, mobile kitchen is a mobile venue that sells food. Some, including ice cream trucks, sell mostly frozen or prepackaged food; others are more like restaurants-on-wheels. Some may cater to specific meals, such as the breakfast truck, lunch truck or lunch wagon, and snack truck or break truck.Food trucks cater events carnivals, construction sites, sporting events etc. where potential customers gather, and places of regular work or study college campuses, office complexes, industrial parks, auto repair shops, movie sets, military bases, etc. where potential customers require regular meals or snacks. Some can boast loyal followings.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.

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