High Quality Content by WIKIPEDIA articles! When In-N-Out Burger first opened in 1948, the company provided only a basic menu of burgers, fries and beverages. The foods they prepared were made on location from fresh ingredients, including their french fries which were sliced and cooked to order. Unlike the other major competitors in the hamburger fast food restaurant business, Burger King, McDonald's and Wendy's, as the chain grew in the intervening years they have not added products such as chicken and salads to their menu or changed their preparation methods. In the present, the company's menu still only lists burgers, fries and beverages advertised as being produced on site from fresh ingredients. Instead of a broad menu like its competitors, In-N-Out has become known for its Secret Menu , unadvertised variations on its burgers that are based on customer preferences.

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