Intercropping

Intercropping

Frederic P. Miller, Agnes F. Vandome, John McBrewster

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1308-3337-4
Объём: 112 страниц
Масса: 190 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Intercropping is the agricultural practice of cultivating two or more crops in the same space at the same time. A practice often associated with sustainable agriculture and organic farming, intercropping is one form of polyculture, using companion planting principles. It is commonly used in tropical parts of the world and by various indigenous peoples, but in the mechanized agriculture of Europe, North America, and parts of Asia it is far less widespread. Intercropping may benefit crop yield or control of some kind of pest, or may have other agronomic benefits.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.