Издательство: | Книга по требованию |
Дата выхода: | июль 2011 |
ISBN: | 978-6-1327-1961-4 |
Объём: | 72 страниц |
Масса: | 129 г |
Размеры(В x Ш x Т), см: | 23 x 16 x 1 |
High Quality Content by WIKIPEDIA articles! Lactose is a sugar that is found most notably in milk. Lactose makes up around 2~8% of milk, although the amount varies among species and individuals. It is extracted from sweet or sour whey. The name comes from lacte, the Latin word for milk, plus the -ose ending used to name sugars. It has a formula of C12H22O11.Lactose was discovered in milk in 1619 by Fabriccio Bartoletti, and identified as a sugar in 1780 by Carl Wilhelm Scheele
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