Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Mary Brown's is a Canadian fast-food restaurant chain most popular for its Big Mary sandwich, chicken and 'taters' or potato wedges. Their process involves marinating chicken for up to 48 hours prior to cooking. The company is primarily located in the province of Newfoundland and Labrador with locations throughout Alberta and Ontario in addition to three locations in Nova Scotia. Founded in 1969, Mary Brown's now employs approximately 800 people in 80 locations across Canada. In 2008 and 2009 twelve stores in Alberta and Ontario became 100% Halal.

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