Organic food

Organic food

Jesse Russell Ronald Cohn

     

бумажная книга



Издательство: Bookvika publishing
ISBN: 978-5-5118-0615-0

High Quality Content by WIKIPEDIA articles! Organic foods are foods that are produced using methods that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers, do not contain genetically modified organisms, and are not processed using irradiation, industrial solvents, or chemical food additives.