High Quality Content by WIKIPEDIA articles! Panettone (Milanese: panaton pronounced /pana?to?/) is a typical bread of Milan, usually prepared and enjoyed for Christmas and New Year in Italy and Switzerland, and one of the symbols of the city of Milan. Maltese nationals are also traditionally associated with this sweet bread. In Latin America, especially in Argentina, Uruguay, Brazil, Bolivia, Chile and Peru, it is a Christmas dinner staple and in some places replaces roscon de reyes (King cake).It has a cupola shape, which extends from a cylindrical base and is usually about 12-15 cm high for a panettone weighing 1 kg. Other bases may be used, such as an octagon, or a frustum with star section shape more common to pandoro.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.