Patatas Bravas

Patatas Bravas

Lambert M. Surhone, Mariam T. Tennoe, Susan F. Henssonow

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1335-4452-9
Объём: 116 страниц
Масса: 196 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Patatas bravas or papas bravas is a cuisine of Spain. It consists of white potatoes that have been cut into 2 centimeter irregular shapes and then fried in oil and served warm with a spicy tomato sauce. This dish is commonly served in restaurants and bars throughout Spain, where it is traditionally accompanied by a shot of orujo or a glass of wine.The potatoes are boiled in brine for several minutes to tenderize them. They are then rubbed dry and fried in oil in a manner similar to the preparation of potato chips.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.