High Quality Content by WIKIPEDIA articles! Potato pancakes, are shallow-fried pancakes of grated potato, flour and egg, often flavored with grated onion or garlic and seasoning. Potato pancakes may be topped with a variety of condiments, ranging from the savory (such as sour cream) to the sweet (such as applesauce or sugar), or they may be served ungarnished. Potato pancakes are sometimes made from mashed potatoes to produce pancake-shaped croquettes. Potato pancakes are commonly associated with traditional Lithuanian, Austrian, Belarusian, German, Polish, Ukrainian, Yiddish (where they are known as latkes or latkas), Hungarian, Slovak and Czech cuisines, although other cuisines (including those of India and Korea) also have similar potato pancakes, such as Gamjajeon of Korea.

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