Raw meat

Raw meat

Jesse Russell Ronald Cohn

     

бумажная книга



ISBN: 978-5-5084-8378-4

High Quality Content by WIKIPEDIA articles! Raw meat generally refers to any type of uncooked muscle tissue of an animal used for food. In the meat production industry, the term ‘meat’ refers specifically to mammalian flesh, while the words ‘poultry’ and ‘seafood’ are used to differentiate between the tissue of birds and aquatic creatures.