High Quality Content by WIKIPEDIA articles! Rhum Agricole is a type of rum distilled in one of the French West Indies islands from freshly-squeezed sugar cane juice rather than from molasses. Most rum is made from mollasses, a byproduct of sugar refining but when France began to make sugar from sugar beets, the French islands found that fresh cane juice was available for fermenting and distilling into rum. Much Rhum Agricole comes from the island of Martinique though other islands in the French Caribbean, including Guadeloupe, Marie-Galante and St. Barths also produce it. French islands in the Indian Ocean (Reunion Island and Mauritius) also produce rum known as Rhum Agricole. Some Haitian Rums are considered agricoles as well. Martinique is most well-known for Rhum Agricole because French law allows for an "Appelation d'origine Controlee" of "rhum agricole AOC Martinique" for rums produced on the island of Martinique that meet certain standards

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