Rubaboo

Rubaboo

Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1310-2095-7
Объём: 104 страниц
Масса: 178 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Rubaboo was a basic stew or porridge consumed by 'coureurs des bois' and 'voyageurs' (fur traders) and Metis people of North America, traditionally made of peas or corn (or both) with grease (bear or pork) and a thickening agent (bread or flour). Pemmican and maple sugar were also commonly added to the mixture.Porridge (also spelled porage, parritch, etc. ) is a dish made by boiling oats (rolled, crushed, or steel cut) or other grains or legumes in water, milk, or both. It is usually served hot in a bowl or dish.

Данное издание не является оригинальным. Книга печатается по технологии принт-он-деманд после получения заказа.