The Encyclopedia of Home Winemaking. Fermenting and Winemaking Methods

The Encyclopedia of Home Winemaking. Fermenting and Winemaking Methods

Pierre Drapeau Andre Vanasse

     

бумажная книга



Дата выхода: январь 2005
ISBN: 9780968360101
Объём: 232 страниц

The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.

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