Tom Fitzmorris

Tom Fitzmorris

Lambert M. Surhone, Mariam T. Tennoe, Susan F. Henssonow

     

бумажная книга



Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-6-1323-5522-5
Объём: 84 страниц
Масса: 147 г
Размеры(В x Ш x Т), см: 23 x 16 x 1

High Quality Content by WIKIPEDIA articles! Tom Fitzmorris is a New Orleans food critic, radio host and author. Mr. Fitzmorris a Certified Culinary Professional by the IACP. He began publishing a newsletter, The New Orleans MENU, in 1977. That newsletter continues to this day at his website, NOmenu.com. He also currently broadcasts daily on WWWL 1350 AM in New Orleans, the show airs weekdays from 4pm - 7pm CDT. "The Food Show" has been broadcast continuously since 1975. WWWL is a talk radio outlet based in New Orleans, Louisiana, historically with the call letters WSMB. The Entercom station is an ESPN affiliate. WWWL broadcasts at 1350 kHz with 5 kW-Unlimited power.The station's studios adjacent to the Louisiana Superdome were destroyed in August 2005 by Hurricane Katrina. Its frequency, as well as all other operational Entercom and Clear Channel frequencies, was used to simulcast the programing produced by the United Radio Broadcasters of New Orleans with the staff of sister station WWL. Normal programming was resumed on December 19, 2005.

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