Телекоммуникации

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Ch?teau de...

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! The Chateau de Gevrey-Chambertin is located in...

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Chaff

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Chaff is the inedible, dry, scaly protective casings of the seeds of cereal grain, or similar...

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Chai Tow Kway

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Chai tao kway is a common dish or dim sum of Teochew...

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Challenges of...

Henok Workeye

Many African countries have recently embarked through decentralized forest management schemes...

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Champon

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Please note that the content of this book primarily consists of articles available from Wikipedia...

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Champale

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Champale is a brand of Malt Liquor, brewed with...

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Champagne in popular...

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Please note that the content of this book primarily consists of articles available from Wikipedia...

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Char kway teow

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! High...

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CHARACTERSTICS OF...

Mengesha Beemnet

Despite Ethiopia is one of the center of primary diversity for coriander, presense of diverse...

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Chard

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Chard, also known by the common names Swiss chard,...

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Chardonnay (Cepage)

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Le chardonnay est un cepage blanc francais qui,...

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Chartreuse (liqueur)

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Chartreuse is a French liqueur made by the Carthusian...

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Chaumes Cheese

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Chaumes is a cow's milk cheese from Perigord, made by...

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Chayote

Frederic P. Miller, Agnes F. Vandome, John McBrewster

The chayote , also known as chuchu, sayote, tayota, choko, chocho, chow-chow, christophene,...

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Cheddar Cheese

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Cheddar cheese is a relatively hard yellow to off-white, and sometimes sharp-tasting cheese...

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Cheese Curds

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Cheese curds in cuisine, or cooking, are the solid...

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Cheese (recreational...

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Please note that the content of this book primarily consists of articles available from Wikipedia...

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Cheese Roll

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! A cheese roll (occasionally known by the older name...

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Cheesesteak

Frederic P. Miller, Agnes F. Vandome, John McBrewster

A cheesesteak, also known as a Philadelphia cheesesteak, Philly cheesesteak, or steak and cheese,...

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Cheese Shop Sketch

Frederic P. Miller, Agnes F. Vandome, John McBrewster

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Cheesemaker

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! A cheesemaker is a person who makes cheese. The craft...

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Cheese Dream

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! The cheese dream is an open faced version of the...

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Cheese Ripening

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Cheese ripening or alternatively cheese maturation is...

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Cheesecake

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Cheesecake is a dessert consisting of a topping made of soft, fresh cheese on a base made from...

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Cheese Fries

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Cheese fries are a popular fast food dish consisting...

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