Телекоммуникации


Телекоммуникации


Congolese Cuisine

 

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бумажная книга

Congolese Cuisine

Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken

High Quality Content by WIKIPEDIA articles! High Quality Content by WIKIPEDIA articles! The...

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Conpoy

 

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Conpoy

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Conpoy or dried scallop is type of dried seafood...

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Conservation Agriculture

 

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Conservation Agriculture

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Conservation agriculture can best be thought of as by...

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Content Management Framework

 

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CONTROL OF MINERAL UPTAKE IN VITRO. MINERAL SOLUBILITY AND MINERAL MOVEMENT IN VITRO

 

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CONTROL OF MINERAL...

Mohammad Amiri

Availability of minerals in vitro is a dynamic system and involves many processes such as: the...

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Cook Out (restaurant)

 

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Cook Out (restaurant)

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Cook-Out is a fast food privately owned restaurant...

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Cookie Crisp

 

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бумажная книга

Cookie Crisp

Frederic P. Miller, Agnes F. Vandome, John McBrewster

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COOKING CASSAVA. The question of cooking time and quality of mass

 

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COOKING CASSAVA. The...

Cristiane Mengue Feniman

The cooking is an important feature in selecting a cultivar of cassava for cooking, both the...

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Cooking Weights and Measures

 

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Cooking Weights and...

Frederic P. Miller, Agnes F. Vandome, John McBrewster

In recipes, quantities of ingredients may be specified by mass, by volume, or by count.For most...

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Cookie

 

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бумажная книга

Cookie

Frederic P. Miller, Agnes F. Vandome, John McBrewster

In the United States and Canada, a cookie is a small, flat-baked treat, containing milk, flour,...

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Cooks Illustrated

 

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Cooks Illustrated

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Cook’s Illustrated is an American cooking magazine...

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Coprinellus micaceus

 

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Coprinellus micaceus

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Coprinellus micaceus is a common species of fungus in...

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Coriander Production Techology - Indian Context. Production Technology of Coriander Under Indian Context

 

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Coriander Production...

SUCHAND DATTA

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Corn Syrup

 

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бумажная книга

Corn Syrup

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Corn syrup is a food syrup, which is made from the...

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Corn Oil

 

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Corn Oil

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Corn oil is oil extracted from the germ of corn (maize). Its main use is in cooking, where its...

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Corn salad

 

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бумажная книга

Corn salad

Frederic P. Miller, Agnes F. Vandome, John McBrewster

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Corn Crab Soup

 

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бумажная книга

Corn Crab Soup

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Corn crab soup is a dish found in Chinese cuisine,...

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Corn whiskey

 

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бумажная книга

Corn whiskey

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Corn whiskey is an American liquor made from a mash...

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Cornbread

 

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бумажная книга

Cornbread

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Cornbread is a generic name for any number of quick breads (a bread leavened by an acid-base...

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Cornmeal

 

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бумажная книга

Cornmeal

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Please note that the content of this book primarily consists of articles available from Wikipedia...

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Corporate farming

 

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бумажная книга

Corporate farming

Frederic P. Miller, Agnes F. Vandome, John McBrewster

Corporate farming is a term that describes the business of agriculture, specifically, what is...

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Cosmopolitan (Cocktail)

 

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Cosmopolitan (Cocktail)

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! A cosmopolitan is a cocktail made with vodka, Triple...

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Costa Rican Cuisine

 

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бумажная книга

Costa Rican Cuisine

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! Costa Rican cuisine is known for being tasty, yet...

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Coton

 

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бумажная книга

Coton

Hardmod Carlyle Nicolao

High Quality Content by WIKIPEDIA articles! Le coton est une fibre vegetale qui entoure les...

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Cotton Gin

 

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Cotton Gin

Frederic P. Miller, Agnes F. Vandome, John McBrewster

High Quality Content by WIKIPEDIA articles! A cotton gin (short for cotton engine ) is a machine...

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