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Slaughter is the term used to describe the killing and butchering of animals, usually for food....
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High Quality Content by WIKIPEDIA articles! There are seven major classes of nutrients:...
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Animal crackers are crackers in the shapes of animals, some brands of which are sweetened. These...
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Animal husbandry, also called animal science, stockbreeding or simple husbandry, is the...
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Anjou wine is produced in the Loire Valley wine region of France near the city of Angers. The...
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High Quality Content by WIKIPEDIA articles! Anjum Anand is a British Indian food writer and TV...
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Please note that the content of this book primarily consists of articles available from Wikipedia...
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Nusse als Teil der Humanernahrung leisten einen wichtigen Beitrag zur Pravention und Therapie...
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High Quality Content by WIKIPEDIA articles! An aperitif (also spelled aperitif) is an alcoholic...
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High Quality Content by WIKIPEDIA articles! L’ancienne theorie du yin (mets rafraichissants) et...
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High Quality Content by WIKIPEDIA articles! The APG III system is a modern system of plant...
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Wheat (Triticum aestivum L.) and brassica (Brassica compestris L.) are the important crops in...
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Please note that the content of this book primarily consists of articles available from Wikipedia...
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High Quality Content by WIKIPEDIA articles! L'apiculture, branche de l’agriculture, est l’elevage...
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Apple cider (sometimes soft or sweet cider) is the name used in the United States and parts of...
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High Quality Content by WIKIPEDIA articles! Apple sauce (or applesauce) is a puree made of...
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High Quality Content by WIKIPEDIA articles! Apple strudel (Apfelstrudel) is a traditional...
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Apple is used for the production of single strength juice, apple juice concentrate, jam and...